Teri Rebus. Rebus selama 10 menit atau lebih Untuk membuang rasa pahit pada kembang paya Setelah itu angkat sisihkan Tumis Bamer Baput hingga harum dan layu masukan teri medan tumis hingga mengering Susul kemudian masukan kembang paya tumis bersamaan masukan cabe keriting Beri bumbu2 Beri air 3 sendok untuk melunakan Icip rasa Jika sudah.

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Emping production is a home industry with emping traditionally handmade in a laborintensive process The melinjo seeds are sauteed in a medium fire without oil or sometimes using sand as a media Some people boil the melinjo seeds to ease the peeling process Both the softer outer skin and the harder inner skin of the seeds are peeled off by hand.

Pineapple tart Wikipedia

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Emping Wikipedia

Pineapple tart is a small bitesize pastry filled or topped with pineapple jam commonly found throughout different parts of Southeast Asia such as Indonesia (kue nastar) Malaysia (Baba Malay kueh tae or kuih tair Malay language kuih tat nanas) Brunei and Singapore in various forms The pineapple tart was possibly invented back in the 16th century when the pineapple.